Thanks to Jason Blessing for pointing me to Zume Pizza
“Co-founded by Alex Garden, the former president of Zynga Studios, and Julia Collins, who comes from a restaurant background,Zume Pizza employs a mix of robots and humans to prepare and bake its pies.
“We have what we call a co-bot environment, so humans and robots working collaboratively,” says Collins. “Robots do everything from dispensing sauce, to spreading sauce, to placing pizzas in the oven.
Each pie is baked in the delivery van, which means “you get something that is pizzeria fresh, hot and sizzling,” says Garden. It’s an important detail; as cool — and cost-saving — as Zume’s robots are, taste matters most.”
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